BIO Dulse small flakes (Palmaria palmata), NutriMedium

What is Dulse?

Dulse is a sea vegetable that has been consumed by humans for centuries, possibly millennia. This wild feed is often unavailable due to the short harvest times, which can limit the benefits of this fantastic food all year round. Atlantic dulse is one of the five key foods in the Medical Medium Heavy Metal Detox.

Product info

The iodine in Atlantic dulse can be very helpful for boosting the immune system. It’s also an antiseptic for the thyroid. Sea vegetables such as dulse also help protect the thyroid from radiation’s effects and help remove radiation from the thyroid.

Atlantic dulse also improves the potency of the liver’s bile production, helps with deficiencies, and can help protect against pathogens.

The organic quality Dulse is gently dried to preserve its full range of nutrients.

Dulse is suitable - dried or previously soaked - as an ingredient in smoothies, for seasoning soups, sauces, rice and pasta dishes as well as salads, but can also be enjoyed pure as a snack.

How To Use

Eat two tablespoons of flakes daily.